Today is my baby girl's birthday! She's 2 years old already...wow. In honor of her birthday, we're having my parents and my sister over for BBQ chicken and all the "fixins" , as us Southerners would say. Here's the rest of our menu this week...notice it's all chicken, and with good reason. Last weekend our softball team had our annual tournament and we had tons of leftover chicken and it's all in my freezer!!! So, we're taking advantage of not having to buy meat and we're using the chicken!!! Good thing we like it, huh?
Monday: BBQ grilled chicken , grilled potatoes, baked beans, and bread. We'll have dessert, too...either leftover birthday cake or I'll whip something up!
Tuesday: Crockpot chicken tacos with taco rice...new recipe, I hope it turns out!
Wednesday: Chicken and rice with veggies and rolls
Thursday: Chicken spaghetti with Pepperidge Farm 5 cheese bread
Friday: We start a softball tournament out of town....our game is at 5:00, so we'll grab something at the Hospitality Room of the tournament. Paige will be with my parents.
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